Curry Ramen
Orthodox curry ramen (with a taste you won't get tired of) for curry lovers.
- Manufacturer code
- 000295
- Contents
- 91g
- Amount of noodles
- 78g
- Release date
- March 2024
- JAN code
- 4901104 132160
- JAN code for box sales
- 4901104 132177
- ITF Code
- 1 4901104 132167
- Standard
- (91g x 5 meals) x 6 x 3
- Product size(mm)
- 185×110×160
- Box size(mm)
- 355×335×140
- expiry date
- 8 months
- Gross weight per box
- 3kg
- Product weight
- 478ｇ
- Suggested retail price
- 680 yen
- Wheat
- Buckwheat
- Eggs
- Milk constituent
- Peanuts
- Shrimp
- Crab
- Pork
- Chicken
- Beef
- Squid
- Salmon
- Mackerel
- Salmon roe
- Abalone
- Soy
- Yam
- Walnuts
- Matsutake mushroom
- Apple
- Orange
- Banana
- Peach
- Kiwi
- Gelatine
- Sesame
- Almonds
- Cashew nuts
- Energy
- 412 kcal
- Protein
- 10.2g
- Lipoid
- 17.4g
- Carbohydrates
- 53.7g
- Salt
- 4.8g(1.2g noodles, 3.6g soup)
Per serving (100g)
Fried noodles (wheat flour (domestic production), vegetable oil), attached seasonings (salt, sugar, spices (curry powder, coriander, pepper, chili pepper), starch, powdered soy sauce, pork extract, powdered vegetables, yeast extract, dextrin) / Seasonings (amino acids, etc.), thickeners (guar gum), caramel color, kansui, emulsifiers, fragrances, antioxidants (vitamin E), (contains wheat, milk ingredients, soybeans, and pork in part)
*However, we handle foods that contain buckwheat, eggs, shrimp, crab, squid, mackerel, sesame, chicken, beef, yam, gelatin, and fish sauce (seafood) in the same production process.
| Raw materials | Main country of origin | Final processing place |
|---|---|---|
| [Noodle] Wheat flour | Japan, USA, Canada, Australia | Japan |
- The following is a list of possible regions for use. ( As of July, 2015) We use the most suitable combination of regions depending on the circumstances of the raw materials.
- The main sources of raw materials are listed in no particular order, regardless of whether they are used in large or small quantities, or late or early.